Mint Chocolate Chip Cookies Recipe


Mint Chocolate Chip Cookies Recipe, originally uploaded by Betty Crocker Recipes.

Mint Chocolate Chip Cookies Recipe courtesy of

INGREDIENTS:

1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
1/2 cup butter or margarine, softened
1/4 to 1/2 teaspoon mint extract
6 to 8 drops green food color
1 egg
1 cup creme de menthe baking chips
1 cup semisweet chocolate chunks

DIRECTIONS:

1. Heat oven to 350°F. In large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms. Stir in creme de menthe baking chips and chocolate chunks.

2. Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased cookie sheet.

3. Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.

Related Posts

  • Camembert Apple Melt
    Camembert Apple Melt

    Nothing hits the spot like some melted cheese. For this delicious sandwich, I buttered one side of the bread slightly...

  • Pear Almond Cake
    Pear Almond Cake

    This Pear Almond Cake is light and has a hint of Marzipan taste that surely will be a hit with friends and family. I ...

  • Pistachios Cranberry Cookies
    Pistachios Cranberry Cookies

    ©Enzie Shahmiri A visit to an Iranian bakery let me daydreaming about these lovely Pistachio & Cranberry Cookies....

  • Goulash Soup
    Goulash Soup

        When I was little we lived in Vienna, Austria where my parents owned a very large restaurant. The restaurant was...

  • Cheesecake Factory Cajun Jambalaya Pasta Adabtation
    Cheesecake Factory Cajun Jambalaya Pasta Adabtation

    People who love spicy Cajun dishes will quickly fall in love with this easy recipe for a delicious Jambalaya Pasta. I...

0 comments

Write a comment

Comments are moderated