Homemade Nutella

1 cup semisweet chocolate chips

1 cup almonds or hazelnuts 

Recipe via Recipe Secrets

Roast the nuts: Bake at 350 degrees F for 5 minutes.

- While still warm, place nuts in a food processor and process for five to 10 minutes, stopping occasionally to scrape down the sides of the bowl.

-Once the nuts have the consistency of nut butter, add the chocolate chips and process until thoroughly combined.

- Each serving is one tablespoon.

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