Culinary Finds

Strawberry Meringue

This cool and refreshing frozen dessert is simple to make and tastes great. Ingredients For 4 servings you will need 2 cups strawberries, rinsed and crushed 3 egg whites 1/2...

Strawberry Meringue

This cool and refreshing frozen dessert is simple to make and tastes great. Ingredients For 4 servings you will need 2 cups strawberries, rinsed and crushed 3 egg whites 1/2...

Blackcurrant Pie - Johannisbeertorte

Yesterday I got the munchies and left my studio in the middle of the day to bake. I just couldn't get this lovely image out of my mind and had...

Blackcurrant Pie - Johannisbeertorte

Yesterday I got the munchies and left my studio in the middle of the day to bake. I just couldn't get this lovely image out of my mind and had...

Magic Meat

Photo courtesy of Evolving Revolver Unicorn meat as an alternative source of protein and magic. I almost fell out of my chair when I saw this via Gearfuse Let's be...

Magic Meat

Photo courtesy of Evolving Revolver Unicorn meat as an alternative source of protein and magic. I almost fell out of my chair when I saw this via Gearfuse Let's be...

Easter Eggs in a Carton

Did you know not all eggs in a carton are alike? This year the Easter bunny teamed up with Cafe Tasse and delivers chocolate milk, dark chocolate or white chocolate...

Easter Eggs in a Carton

Did you know not all eggs in a carton are alike? This year the Easter bunny teamed up with Cafe Tasse and delivers chocolate milk, dark chocolate or white chocolate...

Interview Cake Stylist Sara Heslington (Pelica...

Orange county has many fine places for dining and catching a wonderful after dinner dessert if you know where to go. The Caffee at the Resort at Pelican Hill (Leading...

Interview Cake Stylist Sara Heslington (Pelica...

Orange county has many fine places for dining and catching a wonderful after dinner dessert if you know where to go. The Caffee at the Resort at Pelican Hill (Leading...

Fruit Mousse

Photo Courtesy of Maxi Sometimes you are left with a bit of fruit left-overs that had seen better days, before you all but forgot them in the fridge. Rather than...

Fruit Mousse

Photo Courtesy of Maxi Sometimes you are left with a bit of fruit left-overs that had seen better days, before you all but forgot them in the fridge. Rather than...

Meet the Artist

"My Name is Enzie (NC) and I am a multi disciplinary artist based in southern California, USA.

I specialize in hand painted life-size pet portraits and custom-made miniature dioramas in various sizes.

Visit my blog to see what I am currently working on."

Enzie

Bio