Eggnog Crepe

Eggnog Crepes


I had written about my love for eggnog a while back and wanted to share with you a recipe for my eggnog crepes.

Ingredients:
2 cups flour
1 TBSP sugar
4 eggs
2 cups eggnog
1 tsp Baking Powder
Lingonberry or other jam of your choice
butter

Preparation

1. Stir eggs and eggnog in a bowl.
2. Add the flour and baking powder and stir until no clumps are visible.
3. Place pan on stove on medium heat and melt a sliver of butter
4. Using a very small ladle scoop up some of mix and place in pan, the more you use the thicker the crepe will become, so use sparingly
5. Cook on medium heat until edge start to brown
6. Flip and brown on other side
7. Remove crepe and place on plate
8. Spread some jam on surface and roll together and serve

Eggnog Crepe Detail


Let's be friends on Facebook
Bon Appétit and Thank you for Visiting!

~ Return Home ~

Related Posts

Pasta with Red Pepper Romesco Sauce 🌸 Easy, Fast and Delicious Meals
Pasta with Red Pepper Romesco Sauce 🌸 Easy, Fast and Delicious Meals
This easy to make dish requires little prep and can be enjoyed in about 15 min. . The Spanish Red Pepper Romesco sauce d
Read More
Spinach Salad with Fruit and Orange Muscat Champagne Vinegar Dressing
Spinach Salad with Fruit and Orange Muscat Champagne Vinegar Dressing
The combination of fresh baby spinach and fruit tossed in a Orange Muscat Champagne Vinaigrette is an amazing, refreshin
Read More
Delicious Tosi Super Bites
Delicious Tosi Super Bites
If you are nuts about nutty bars, than look no further! I have found a delicious all organic snack made with nuts and se
Read More

Previous Post Next Post